LIFESTYLE

Foods of the Week...

Picture A Price: 600 leke= $7.57

A 12" pizza with prosciutto ham and mushrooms.

Picture B Price: FREE

A free desert platter that we simply could not fit in our bellies after a wonderful meal.

Picture C Price: 750 Leke=$9.47

Salmon risotto (behind it was a plate of grilled vegetables which cost about $5.00)

Food is at the heart of every culture. Learn about new foods with us as we travel. Here we will try to showcase foods we trial during our adventures. Which ones would you try? Vote below and see who else likes these foods.

Sharing out some of our last meals in Pogradec, Albania. They are the most budget friendly too.

Last week's Food Choice Results:

Picture A: Faqe Vici Petka which is slow cooked beef cheeks with Petka Pasta

Picture B: Qofte Me Maz which is meatballs floating in cream sauce.

Picture C: The Korça Appetizer with olives, white cheese dip and white sauce

Recipe of the Week...

Travel involves trying new foods and new ways of preparing food.

Here are some recipes you can make at home just like we did.

Whether you call it a square, marketplace, piazza, cognate, or plaza, for centuries, human life revolved around the center of town. No matter where you lived or how you lived the stones in the town square connected us together. As the gathering place, the town square allowed people to assemble for food, news, skills, religions, advice, politics, music, etc. As we travel and experience the town squares in other countries, we hope to enrich our perspectives of people and yours. We are all human though we walk on different paths.

A Place for All

Take five. You deserve it! Many cultures around the world highly regard coffee or coffee breaks. Whether you have a cafe des epices in Morocco, a phe sua da in Vietnam, or a Fika in Sweden, there is always time to slow life and have a coffee break with us.

Coffee or Cocktail?

The production and consumption of alcoholic beverages date back to ancient civilizations. Societies and cultures around the world have made use of alcohol in their religion, medicine, purity measurements, trade, funerary, and entertainment. Drink with us around the world.

Where are we drinking?

The Normandy region of France makes some of the best apple cider with an alcohol content of between two and six percent, depending on its fermentation. It competes annually with Brittany for the top producer in France.

Following The Stones

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Authentic people posting original content, photos and lived experiences.